
At Hennington's Grille and Tavern you'll get: Made from scratch farm to market cuisine.
Extraordinary views of Sierra Blanca.
Outdoor dining.
Full bar - Wine list
Banquet rooms and Catering Services.
Come by and meet Lori Hennington and Brian Hennington
(Executive Chef).
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Appetizers include:
*Soup of the Day.
*Warm Spinach Artichoke dip with Four Cheeses & Crostini.
*Thai Seacakes with Diver Scallops, Alaskan King Crab and Gulf Shrimp Lightly Crumbed and Sauteed. (Served with spicy sesame mayo and avocado lime dressed greens)
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Salads:
*Exotic Salad: Seasonal greens, apple, toasted pecans, smoked gouda, purple onion and grape tomato served with port wine vinaigrette.
*Romaine Hearts with Blue Cheese Dressing: Topped with a warm saute of grape tomatoes, apple smoked bacon, red onion and garlic.
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Pizzas:
#1 Cheese Pizza
#2 Pepperoni, Tomatoe and Basil
#3 Italian Sausage, Roasted Garlic and Onion
#4 Mushrooms, Ham, Red Peppers and Onion
#5 Alfredo Sauce, Gorgonzola, Mozzarella, Fresh Spinach and Roasted Garlic
#6 Golden Pineapple, Ham, Jalapeno, Marinara and Mozzarella
#7 Meatballs, Marinara, Gorgonzola and Mozzarella
#8 Chipotle Shrimp, Mozzarella, Green Chilies and Onion
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Hearty Sandwiches
*The Gi-Normous Loaded Cheeseburger: With skin-on pomme frites.
*Open Faced Grilled Sirloin Sandwich: On herb french toast with peppercorn pan gravy, grilled onions, 3 cheeses and garlic mashers.
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Hennington's House Specialties
*Pan Seared Chicken Fried Steak: or breast of chicken. Hand battered and cooked to order with peppercorn pan gravy.
*Grilled Rib Eye Steak: Served with bacon blue cheese butter.
*House Cured Double Pork Chop: Served with peppercorn Madeira sauce.
*Grilled Atlantic Salmon: Served with Chipotle lime butter.
*Fried Jumbo Gulf Shrimp: Hand breaded, served with fresh horseradish cocktail or green onion tarter.
*Australian Rock Lobster Tail: Served with drawn butter.
*Lemon Confit Chicken with Capers
*New Mexico Red Chile Cheese Enchiladas: Stacked corn tortillas, cheddar, sweet onion and Chimayo red chile sauce, served with frijoles borrachos and salad with an avocado lime vinaigrette.
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Pasta
*Classic Lasagna Bolognese: Lasagna noodles layered with a rich meat ragu and creamy bechamel with parmesan grana.
*Fettuccine Alfredo
*Angel Hair with Homemade Meatballs: Served with basil marinara sauce and parmesan grana.
Located at the Swiss Chalet just north of Ruidoso.









